Easy Oven Egg Sandwiches

I hope you are having a wonderful weekend! I just popped in with another awesome recipe from Jill. Isn’t she amazing!? Just a reminder, you can find more of her recipes, and a little bit about her, under the “recipe” tab! I am so happy to be learning all of her secrets~

To Freeze: I make up a bunch of these at a time (I add a cooked turkey sausage patty to each one and usually use cheddar cheese instead of the Havarti. I also scramble the eggs a little in the muffin tin). I package them individually in sandwich sized Ziploc bags, freeze them separately so they don’t get squished, and then put a bunch in a larger freezer Ziploc. For those mornings on the go, just take it out of the baggie, wrap in a paper towel and throw it in the microwave for a couple of minutes. It is a perfectly delicious, hot breakfast on the go!