No-Crust Pizza Bites
- Thicker cut Canadian bacon- not the thin stuff I get mine at Costco
- Shredded Mozzarella cheese
- Pizza sauce or I prefer spaghetti sauce
- Pizza toppings of choice I used pineapple, well drained
First, lightly grease a regular size muffin tin. Place 3 pieces of your thick cut canadian bacon, into each cup of your muffin tin. Press down into cups. They won’t stay in cup form very well, but that’s okay. They will take that shape more when you add the toppings.
Gather your toppings, sauce, and shredded cheese. Drop 1 Tbls. of sauce into each cup.
Top with a generous amount of Mozzarella cheese
Bake at 350 degrees uncovered for about 27 minutes or until the top is bubbly and golden brown. Watch them carefully toward the end to avoid overcooking.
NOTE: you can modify this recipe to use a mini muffin tin if you would like, using only one slice of canadian bacon per cup and only a little of the toppings
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