Rocky Road Fudge

Course Dessert
Cuisine American
Keyword Christmas, Winter
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes


  • 4 T butter
  • 4 cups chocolate chips
  • 2 14- ounce cans of sweetened condensed milk
  • 2 1/2 cups chopped walnuts
  • 2 10- ounce bags of marshmallows
  • 1 tsp. vanilla


  1. On medium to medium high heat, melt butter in a big, deep pot until mostly melted. Turn heat down to low. Add chocolate chips and sweetened condensed milk, stirring over low heat until creamy. Remove from heat as soon as creamy~ do not over cook. Add vanilla. Then, stir in walnuts and marshmallows. Pour into your dish of choice, lightly greased or parchment lined.

Recipe Notes

This recipe fits perfectly in a 13×9 pan