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Double Chocolate Brownie in a Mug

Course Dessert
Cuisine American
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Author Kristen | Ella Claire & Co.

Ingredients

  • 1/2 cup powdered brownie mix from a box (my favorite is Betty Crocker)
  • 1/4 cup water
  • 1 T chocolate chips

Instructions

  1. Stir together the brownie mix and water until there aren’t any dry clumps. Microwave for 1 minute {you may have to play with the cook time to suit your microwave. Microwaves tend to vary} Immediately sprinkle with chocolate chips; they will become gooey from the heat of the brownie. Enjoy!

Recipe Notes

Tip: If you under-cook it a little, it tastes a lot like a chocolate lava cake.