1cup+ 1/2 cup Hershey’s semi-sweet chocolate chips
2/3cupwhite chocolate chipsmelted
4ouncescream cheesesoftened
1teaspoonvanilla extract
2 2/3cupsconfectioners’ sugar
1tablespoonwhole milk
1/4cupsweetened dried cranberriesloosely packed
Instructions
Directions:
Preheat oven to 350 degrees.
Mix brownie mix, egg, oil and water according to package instructions. Stir in 1 cup chocolate chips, pour into a 13×9 pan and bake for 24-26 minutes according to package instructions. Remove from oven and allow to completely cool.
In a mixer, whip the cream cheese together with the confectioners’ sugar, vanilla and milk. Add melted white chocolate chips and beat for 3 minutes on high. Spread onto the top of the cooled brownies. Sprinkle with dried cranberries. Drizzle with 1/2 cup of melted chocolate chips.
Recipe Notes
To melt chips: Microwave on high for 30 seconds, remove and stir. Continue to microwave at 15 second intervals, stirring in between each until thoroughly melted.